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A study of the bleaching effect of a tooth bleaching product on a black tea extract by spectrophotometry

Silviya Stankova, Rumyana Cherkezova, Temenuga Trifonova, Slavcho Dimitrov

Abstract

Tooth colour is determined by the complex combination of colours and optical properties of hard dental tissues (dentine, enamel) and any additional intrinsic and extrinsic stains that may be included in the tooth structure.Tooth bleaching is a non-invasive technique for tooth shade lightening by the application of tooth bleaching products for removing the discolorations that darken the tooth shade. The purpose of this research was to study the influence of two physical factors -blue light (LED, 450 nm) and electric current (2 mA) on the bleaching effect of a tooth bleaching product on black tea stain molecules, avoiding the complexity of tooth structure and the physics of hydrogen peroxide diffusion and light penetration in tooth. Spectrophotometry was used to compare the bleaching effect of H2O2 by the change of light absorption and optical density of the samples analyzed. Spectrophotometry manifested a decrease in the light absorption of all samples, most prominent and twice faster in the blue light exposed ones.

Keywords

tooth bleaching; hydroxide peroxide; spectrophotometry

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DOI: http://dx.doi.org/10.14748/ssm.v45i0.985
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About The Authors

Silviya Stankova
Medical University of Varna
Bulgaria

Department of Conservative Dentistry and Oral Pathology

Rumyana Cherkezova

Bulgaria

Department of Medical and Biological Sciences, Faculty of Dental Medicine, Medical University of Varna

Temenuga Trifonova

Bulgaria

Department of Medical and Biological Sciences, Faculty of Dental Medicine, Medical University of Varna

Slavcho Dimitrov

Bulgaria

Department of Conservative Dentistry and Oral Pathology

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