Cover and Content | |
1-5 |
Theoretical approach for estimation of potential exposure to polycyclic aromatic hydrocarbons (PAHs) by intake of food supplements with herbal ingredients | |
Angelika Georgieva, Stanislava Georgieva, Zlatina Peteva, Djeni Cherneva, Temenuga Trifonova, Dilyana Dimova | 7-16 |
Synthesis of silver nanoparticles with green tea-extracted reductants: a preliminary study for optimization of the preparation technique | |
Nadezhda Ivanova, Velichka Andonova, Iliya Jelev, Galina Dimova | 17-26 |
Medicinal plants with hepatoprotective action used by residents in the Varna region (Bulgaria) | |
Petya Boycheva, Djeni Cherneva, Dobri Ivanov | 27-33 |
In vitro study of antimicrobial activity of essential oils of Origanum vulgare against Staphylococcus aureus ATCC 29213 and Escherichia coli ATCC 25922 | |
Sylvia Atanasova-Stamova, Silvia Mihaylova, Neli Ermenlieva, Emilia Georgieva | 34-37 |
Synthesis and in vitro antimicrobial evaluation of a new metronidazole derivative | |
Sylvia Atanasova-Stamova, Neli Ermenlieva, Maya Georgieva, Svetlana Fotkova, Emilia Georgieva | 38-44 |