Vol 2, No 1 (2015)

Cover	PDF
	1-1

Contents	PDF
	2-5

Reviews

Functional foods: the new concept emerging from the traditional nutrition	PDF
Milka Nashar, Diana Ivanova	15-28

Some aspects of the modern antihypertensive drug therapy and most common side effects	PDF
Petko Marinov, Kaloyan Georgiev, Marieta Georgieva	7-14

Original Articles

Improvement of the Biochemistry course for pharmacy students at Medical University Varna	PDF
Milena Pasheva, Milka Nachar, Yoana Kiselova-Kaneva, Diana Ivanova, Bistra Galunska	29-33

Effects of mulberry heartwood extract on genes related to lipid metabolism	PDF
Milena Pasheva, Milka Nashar, Oskan Tasinov, Diana Ivanova	34-39

Biochemical analysis on crop shoots of Camellia sinensis (L.) O. Kuntze tea from the selected UPASI-16 clone.	PDF
Ramkumar Sathyanathan, Chella Perumal Palanisamy, Sudhakar Gandhi, Mandal AKA, Mohankumar Padmanabhan, Suresh kumar Perisamy, Gopalakrishnan Velliyur Kanniappan	40-48

Acid-base properties of substituted 6-nitro-N-(R-phenyl)anthranilic acids	PDF
Hanna Yeromina, Olena Sviechnikova, Lina Perekhoda, Irina Sych	49-52

Obtaining of Ag@Fe3o4 magnetic nanocomposite with the "Core-Shell" structure for medical purpose	PDF
Yevgen Yakovych Levitin, Tetyana Chan, Oleg Stepanovyck Kryskiv, Mykola Scoryk	53-59

Social and epidemiological rates research in older age population of Ukraine	PDF
Alla Kotvitska, Oleksandra Pastukhova	60-63

Market analysis of medicinal products for treatment of benign prostatic hyperplasia (BPH)	PDF
Steliana Yordanova, Galina Petrova, Jivko Kolev, Todorka Kostadinova	64-67

Specifics of the distribution policy of Sopharma Trading AD	PDF
Galina Petrova, Todorka Kostadinova, Stanislava Yordanova	68-71

Distribution policy characteristics of STING AD	PDF
Galina Petrova, Todorka Kostadinova, Lyubima Burgazlieva	72-76

Researching the possibility of formation the ion associates of food azo dye carmoisine (e122) with organic amines	PDF
Anna Materiienko, Vladimir Grudko, Victoria Georgiyants, Vadim Khanin